This is a great lunch time go-to when you only have time for a quick snack, as well as a show-stopping potluck dip. No one needs to know how easy it was to make!
- 1 to 3 avocados, pitted
- 1 cup pesto (homemade or store bought)
- 2 Tablespoons lemon juice
- Pinch of salt and pepper
Add lemon juice to avocado flesh in a bowl and smash with fork.
Add 1 cup of pesto.
Smash pesto and avocados until smooth.
Add salt and pepper to taste.
Serve with tortilla chips, crackers or pita chips.