Recipes
Over the years, the Co-op has cooked up and collected recipes from our members, our own kitchen, and our staff's unique creations. From decadent sides featuring local produce to quick meals for those busy weeknights, our recipes are healthy and delicious, from our kitchens to yours.
Try this perfect combination of long-keeping winter root vegetables for a tasty side dish for a warm winter meal.
Read MoreMaking your own instant oatmeal is as easy as combining oats with your favorite nuts, dried fruit and spices.
Read MoreTransform your toast from a breakfast basic to an anytime snack or a quick weeknight dinner with all kinds of creative topping combinations.
Read MoreA basic tomato sauce recipe that you can double, triple, freeze and adjust according to your tastes, the season and what you have on hand.
Read MoreThis basic stir-fry can be served as is, or you can add meat or tofu to make it even more substantial.
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