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Recipes

Over the years, the Co-op has cooked up and collected recipes from our members, our own kitchen, and our staff's unique creations. From decadent sides featuring local produce to quick meals for those busy weeknights, our recipes are healthy and delicious, from our kitchens to yours.

Winter Squash Pie

Winter is a great time to stock up on locally grown winter squash and turn them into this awesome pie!

Pumpkin and Black Bean Soup with Cilantro-Lime Sour Cream

This savory recipe comes from Chef Alex Begovic in a Co-op cooking class from 2014.

Roasted Pumpkin Seed Hummus

Try a new way to use these nutritional powerhouses by making up a batch of hummus.

Miso Honey Glazed Turnips

This versatile and delicious root vegetable recipe resembles potatoes in texture and appearance.

Flourless Oatmeal Cookies

All the ingredients in this recipe - except for one - can be purchased from the Bulk Department.

Recipes

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